Wednesday, September 15, 2010
Radish Recipe at $5 Dinners
On the second and fourth Tuesday of each month I will be posting a recipe and/or gardening tip at $5 dinners. Erin shares delicious, healthy dinners for less than $5.00 a meal. She is also a square foot gardener and hosts Grow.Eat.$ave on Saturdays.
Last night, I shared my recipe for Chicken and Radish Salad along with a few quick tips for growing radishes at $5 Dinners. I hope you will visit me there and share your favorite fall recipes or gardening tips!
I didn’t use the Watermelon and Black radish pictured above in my salad. I used the more conventional Easter Egg and Cheriette Radishes instead. And I used the leftover radish tops in Radish Leaf Soup.
How do you use radishes?